Richard Martin is an editorial director and digital media strategist (among other things).
I have produced, written and edited podcasts and audio documentaries for projects with Audible, Sonos, Monocle and Food Republic. I co-created the 2022 Audible Original series Seat at the Table with chefs Marcus Samuelsson and Jonathan Waxman. I’ve served as North American correspondent for Monocle 24 Radio’s The Menu program, with appearances on The Globalist. I launched and co-hosted the podcast Food Republic Today, which was featured on Apple Podcasts’ New & Noteworthy section and featured culinary news and interviews with prominent chefs and personalities.
I co-created this Audible Original series, launched in late 2022, with celebrity chefs Marcus Samuelsson and Jonathan Waxman. The series covers eight of the most influential restaurants in U.S. history and features guests including Wolfgang Puck, Winton Marsalis, Ruth Reichl and many others.
I was a monthly guest with London-based host Markus Hippi about goings on in North America’s food and drink scene on The Menu.
In 2017, I launched the podcast Food Republic Today, featuring culinary news and interviews with prominent chefs, winemakers, spirits industry professionals and others.
In 2017, I curated two episodes of the Talkhouse Podcast, pairing chefs with musicians at the Sonos store in NYC. Guests included Andrew Carmellini, A$AP Ferg, Paul Kahan and Mark Ibold.